Agriculture Minister, Damien O'Connor, announced today that the last live export ship has departed from New Plymouth, marking the end of the country's live exports by sea. This decision comes as a result of a two-year transition period following a review into New Zealand's live export sector, which concluded in April 2023, according to a media release issued on Friday.
The government has chosen to prioritise animal welfare and uphold the country's reputation as a world-leading food producer in response to growing consumer concerns about ethical and environmental practices.
O'Connor stated that the nation's farmers are at the forefront of their field and must be supported in maintaining this position.
New Zealand's location means that journeys to northern hemisphere markets will always pose significant animal welfare challenges. Since 2015, live exports by sea have represented a mere 0.32 per cent of primary sector export revenue. Although some farmers have benefited economically, the government recognises the need to protect the international reputation of New Zealand's annual $53 billion primary export industry.
The review, initiated in 2019, led to the decision to cease live exports by sea, a choice backed by the National Animal Welfare Advisory Committee. The two-year transition period allowed farmers time to adjust their supply chains and adopt alternative business models.
New Zealand's stance on animal welfare is in line with that of other nations, such as Australia, which has phased out live export of sheep. Animal welfare standards have also been integrated into the country's free trade agreements with the UK and the EU.
O'Connor emphasised that this decision is part of a series of moves designed to protect future export growth, as international consumers increasingly focus on sustainability, climate, and animal welfare. The government sees opportunities to collaborate with trading partners in improving the productivity and efficiency of livestock production systems.
As global consumer trends evolve, New Zealand must adapt or risk being left behind. The government remains committed to ensuring that farmers continue to lead in sustainable and ethical trade, while maintaining high animal welfare standards across the entire food production system.